N-Flox20

Description:

Norfloxacin belongs to the group of quinolones and acts bactericidal against mainly Gram-negative bacteria like Campylobacter, E. coli, Haemophilus, Pasteurella, Salmonella, and Mycoplasma spp.

Indications:

Gastrointestinal, respiratory and urinary tract infections caused by norfloxacin sensitive micro­organisms, like Campylobacter, E. coli, Haemophilus, Mycoplasma, Pasteurella and Salmonella spp. in calves, goats, poultry, sheep and swine.

Contra indications:

Hypersensitivity to norfloxacin.

Administration to animals with a seriously impaired hepatic and/or renal function. Concurrent administration of tetracyclines, chloramphenicol, macrolides and lincosamides.

Side effects:

Hypersensitivity reactions.

Administration to juvenile animals can lead to arthropathy.

Dosage:

For oral administration:

Calves, goats and sheep : Twice daily 10 ml per 75 – 150 kg body weight for 3 – 5 days.

Poultry                 : 1 litre per 1500 – 4000 litres of drinking water for 3 – 5 days.

Swine                  : 1 litre per 1000 – 3000 litres of drinking water for 3 – 5 days.

Note: for pre-ruminant calves, lambs and kids only.

Withdrawal times:

For meat

Calves, goats, sheep and swine : 8 days.

Poultry                                    : 12 days.

Packaging:

Bottle of 100, 500 and 1000 ml.